



Les marnes de Boisgibault apportent une texture dense et soyeuse à notre Blanc Fumé de Pouilly. Les arômes de fruits mûrs (ananas, cassis, fleur d’oranger...) se révèlent généreusement, ils sont portés par une bouche minérale et rafraîchissante complimentée par de riches notes confites extraites de raisins très concentrés.
100% Sauvignon Blanc
15 to 20 years
Flint (Silex)
Hand and machine harvested Alcoholic fermentation (16-20°C) in stainless steel tanks for 3 weeks. No malolactic fermentation. 6 months ageing on fine lees with weekly batonnage. lt is bottled in the spring following the harvest.
Color: Light golden color
Nose: A lovely bouquet that focuses on fruit of ripe melon, apples and lively grapefruit, followed by a touch of fresh foliage and green herbal notes.
Palate: Clean and very precise in the mouth with lots of juicy citrus, hints of spiced grapefruit zest and that typical mineral spine of gunflint.
10 - 12 °C.
Lemon-herbed chicken, grilled fish with mango salsa, caprese salad
Dated | Millesime | Awards | Accolades | Find out more | June 19 | 2018 |
![]() |
![]() |
To consult |
---|---|---|---|---|---|
Wonderful aromas of dried flowers to the cooked apple and some lime. Green papaya too. Medium to full body. Fruity and minerally finish. Drink now. |
June 20 | 2019 |
![]() |
![]() |
To consult |
Sliced apples with hints of citrus and green pears. It's medium-bodied with an attractive core of fruit and a friendly finish. Some slate undertones to this. Drink now. |
We use cookies to allow us to better understand how the site is used. By continuing to use this site, you accept this policy.